Clean recipe · craigamorrison.com
Smoky Tofu Fried Rice
Original recipe: craigamorrison.com
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Ingredients
- Oil |Drizzle|
- Extra firm smoked tofu |225g| cut into 1cm cubes
- Soy sauce |1½ tbsp|
- Maple syrup |1 tbsp|
- Smoked paprika |½ tbsp|
- Black pepper |Generous crack|
- Oil |Generous drizzle|
- Garlic cloves |3| grated
- Spring onions |3| sliced, whites and greens kept separate
- Cooked and cooled long grain rice |400g| day old chilled preferred
- Frozen peas |100g|
- Light soy sauce |1 tbsp|
- Sweet soy sauce |1 tbsp|
- Chilli crisp or sambal |1 tbsp|
- Vegetable bouillon powder |1 tsp|
- Sesame oil |1 tsp|
- MSG |1 tsp|
- Caster sugar |1 tsp|
- White pepper |¼ tsp|
- Sesame seeds | |
- Chilli crisp or chilli oil | |
- Lime wedges | |
Instructions
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- Enter step one for the recipe here and any further information.
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