Saskatoon Berry Muffins
Recipe: https://recipestripper.com/recipes/26bc010a-245a-4e9f-943e-39a818e06f14
Original source: https://shiftingroots.com/saskatoon-berry-muffins/
Recipe image: https://shiftingroots.com/wp-content/uploads/2018/07/Saskatoon-Berry-Muffins-720x720.jpg

An easy and delicious muffin using fresh or frozen Saskatoon berries.
Yield: 12 servings
Prep time: PT10M
Cook time: PT20M
Total time: PT35M

Ingredients
- 1 3/4 cups flour
- 1/3 cup sugar
- 2 teaspoons baking powder
- 1/4 tsp salt
- 1 beaten egg
- 3/4 cup milk
- 1/2 cup plain greek yogurt
- 1/4 cup cooking oil
- 1 cup Saskatoon berries or blueberries
- 1 tsp lemon zest

Instructions
1. Mix all dry ingredients and make a well in the bowl.
2. Add in the beaten egg, milk, yogurt, oil, Saskatoon berries, and lemon zest. Mix until just combined. The dough will be quite thick.
3. Line a muffin tin with liners and spoon in batter. Bake at 400 degrees for 18-20 minutes or until golden brown. Check for doneness by inserting a toothpick in the centre of one muffin. If it comes out clean, the muffin is ready.
4. Cool for 5 minutes and serve.