{"id":"23e75697-b944-43a8-8598-9b67b23e7721","url":"https://recipestripper.com/recipes/23e75697-b944-43a8-8598-9b67b23e7721","source_url":"https://thesaltymarshmallow.com/instant-pot-chicken-and-rice/","title":"Instant Pot Chicken and Rice","description":"Instant Pot Chicken and Rice comes out perfect every time!  So easy to make in 20 minutes and packed full of juicy chicken, creamy parmesan, and garlic flavor!","servings":6,"servings_text":"6","prep_time":"PT5M","cook_time":"PT15M","image_url":"https://thesaltymarshmallow.com/wp-content/uploads/2020/01/instant-pot-chicken-rice.jpg","ingredients":[{"text":"3 Tablespoons Butter","item":"Butter","quantity":3,"unit":"tbsp"},{"text":"1 Medium Yellow Onion (Diced)","item":"Medium Yellow Onion","quantity":1,"preparation":"Diced"},{"text":"1 1/2 Pounds Boneless Skinless Chicken Breasts (Cut into bite sized pieces)","item":"Boneless Skinless Chicken Breasts","quantity":1.5,"unit":"lb","preparation":"Cut into bite sized pieces"},{"text":"2 teaspoons Garlic Powder","item":"Garlic Powder","quantity":2,"unit":"tsp"},{"text":"1 teaspoon Salt","item":"Salt","quantity":1,"unit":"tsp"},{"text":"1 teaspoon Onion Powder","item":"Onion Powder","quantity":1,"unit":"tsp"},{"text":"1/2 teaspoon Dried Oregano","item":"Dried Oregano","quantity":0.5,"unit":"tsp"},{"text":"1/2 teaspoon Pepper","item":"Pepper","quantity":0.5,"unit":"tsp"},{"text":"3 Cups Chicken Broth","item":"Chicken Broth","quantity":3,"unit":"cup"},{"text":"1 1/2 Cups Long Grain White Rice","item":"Long Grain White Rice","quantity":1.5,"unit":"cup"},{"text":"3 Cups Fresh Broccoli Florets","item":"Fresh Broccoli Florets","quantity":3,"unit":"cup"},{"text":"1 Cup Freshly Grated Parmesan Cheese","item":"Freshly Grated Parmesan Cheese","quantity":1,"unit":"cup"}],"instructions":[{"number":1,"text":"Turn the Instant Pot on to saute mode and add the butter."},{"number":2,"text":"Once the butter is melted, add in the onion and cook stirring occasionally for 2-3 minutes until beginning to soften."},{"number":3,"text":"Season the chicken with the garlic powder, salt, onion powder, oregano, and pepper."},{"number":4,"text":"Add the chicken to the pot with the onion and cook, stirring occasionally just until the chicken is golden, about 3-4 minutes."},{"number":5,"text":"Pour about 1/4 cup of the chicken broth into the pot and use a wooden spoon to deglaze any browned bits from the bottom of the pot."},{"number":6,"text":"Turn the pot off and stir in the rice, and the remaining broth.  Place the lid on the pot and set the valve to sealing."},{"number":7,"text":"Place the instant pot on manual, high pressure for 5 minutes cook time."},{"number":8,"text":"Once the cook time is up, allow the pot to come to pressure naturally for 5 minutes."},{"number":9,"text":"Do a quick release and stir in the broccoli.  Allow to sit for 5 minutes."},{"number":10,"text":"Turn the pot off and stir in the parmesan cheese."},{"number":11,"text":"Serve immediately.  Leftovers can be stored in an airtight container in the refrigerator for up to 3 days."}],"date_published":"2026-10-31T02:25:26.57413+00:00","date_modified":"2026-10-31T02:25:26.57413+00:00"}