Crockpot Cheesy Potatoes and Kielbasa
Recipe: https://recipestripper.com/recipes/15a84554-f062-474e-857e-217b3814765e
Original source: https://cookinginthemidwest.com/blog/crockpot-cheesy-potatoes-kielbasa/
Recipe image: https://cookinginthemidwest.com/wp-content/uploads/2024/08/savingPNG-2-8.jpg

Crockpot Cheesy Potatoes and Kielbasa is an easy weeknight dinner recipe the whole family enjoyes!
Yield: 6
Prep time: PT10M
Cook time: PT420M

Ingredients
- 24 oz bag baby potatoes, quartered OR a 28 oz bag of frozen Potatoes O'Brien
- 2 (14 oz) packs Polska Kielbasa
- 10 oz can of Cream of chicken soup
- 1 ranch seasoning packet
- 1 cup shredded Colby Jack cheese
- 3 chopped green onions

Instructions
1. Slice one bag of baby potatoes (if using baby potatoes) in quarters. Slice the kielbasa into thin rounds.
2. Spray a crockpot with cooking spray and add the baby potatoes (or frozen potatoes) and kielbasa. Add 1 can of cream of chicken and 1 packet of ranch dressing seasoning. Stir everything together well.
3. Cook on low for 6-8 hours if you used baby potatoes. If you use the frozen potatoes it will cook on low for 4 hours.
4. Top with 1 cup of shredded Colby Jack cheese and let it sit in the crockpot for a few minutes until the cheese is melted.  Add some chopped green onions. Enjoy!