{"id":"133b100c-65d0-404b-aa1f-782877ac91f5","url":"https://recipestripper.com/recipes/133b100c-65d0-404b-aa1f-782877ac91f5","source_url":"https://www.delish.com/cooking/recipe-ideas/a36903973/one-pan-chicken-and-gnocchi-recipe/","title":"One-Pan Creamy Chicken  Gnocchi","description":"This chicken and gnocchi dish, with a creamy sauce, comes together in one pan for the easiest weeknight staple.","servings":4,"servings_text":"4 serving(s)","prep_time":"PT15M","cook_time":"PT0S","total_time":"PT40M","ingredients":[{"text":"1 1/2 lb. boneless, skinless chicken breasts","item":"boneless, skinless chicken breasts","quantity":1.5,"unit":"lb"},{"text":"Kosher salt","item":"Kosher salt"},{"text":"Freshly ground black pepper","item":"Freshly ground black pepper"},{"text":"2 tbsp. extra-virgin olive oil, divided","item":"extra-virgin olive oil","quantity":2,"unit":"tbsp","preparation":"divided"},{"text":"1 small shallot, finely chopped","item":"small shallot","quantity":1,"preparation":"finely chopped"},{"text":"8 oz. baby bella mushrooms, thinly sliced","item":"baby bella mushrooms","quantity":8,"unit":"oz","preparation":"thinly sliced"},{"text":"2 garlic cloves, minced","item":"garlic cloves","quantity":2,"preparation":"minced"},{"text":"2 tsp. fresh thyme leaves","item":"fresh thyme leaves","quantity":2,"unit":"tsp"},{"text":"1 tsp. dried oregano","item":"dried oregano","quantity":1,"unit":"tsp"},{"text":"1 c. low-sodium chicken broth","item":"low-sodium chicken broth","quantity":1,"unit":"cup"},{"text":"1 1/4 c. half-and-half","item":"half-and-half","quantity":1.25,"unit":"cup"},{"text":"Pinch of crushed red pepper flakes","item":"crushed red pepper flakes","unit":"pinch"},{"text":"1 pkg. gnocchi","item":"gnocchi","quantity":1,"unit":"package"},{"text":"3/4 c. shredded mozzarella","item":"shredded mozzarella","quantity":0.75,"unit":"cup"},{"text":"1 oz. Parmesan, finely grated (about 1/2 cup)","item":"Parmesan, finely grated","quantity":1,"unit":"oz","preparation":"about 1/2 cup"},{"text":"3 c. packed baby spinach","item":"packed baby spinach","quantity":3,"unit":"cup"}],"instructions":[{"number":1,"text":"Season chicken on both sides with salt and black pepper. In a large skillet over medium-high heat, heat 1 Tbsp. oil. Add chicken and cook, turning halfway through, until golden brown, about 4 minutes per side. Transfer to a plate."},{"number":2,"text":"In same skillet over medium heat, heat remaining 1 Tbsp. oil. Add shallot and mushrooms and cook, stirring occasionally, until softened, about 5 minutes. Add garlic, thyme, and oregano and cook, stirring, until fragrant, about 1 minute more."},{"number":3,"text":"Add broth and scrape up any browned bits on bottom of pan, then slowly add half-and-half. Bring to a simmer; season with salt, black pepper, and red pepper flakes. Stir in gnocchi and return chicken to pan. Simmer, stirring occasionally, until chicken is cooked through and an instant-read thermometer inserted into thickest part registers 165°, 8 to 10 minutes. Transfer chicken to a cutting board."},{"number":4,"text":"Add mozzarella and Parmesan and cook, stirring, until melted, about 3 minutes. Add spinach and cook, stirring, until wilted, about 1 minute more."},{"number":5,"text":"Thinly slice chicken and return to skillet; season with salt and black pepper, if needed."}],"date_published":"2026-10-30T05:20:29.239556+00:00","date_modified":"2026-10-30T05:20:29.239556+00:00"}