{"id":"11cf9395-c2b9-4c2f-b89d-b5d3fd072d0e","url":"https://recipestripper.com/recipes/11cf9395-c2b9-4c2f-b89d-b5d3fd072d0e","source_url":"https://minimalistbaker.com/chocolate-chip-oatmeal-cookie-pancakes/","title":"Chocolate Chip Oatmeal Cookie Pancakes","description":"Easy, 15-minute, 1-bowl vegan pancakes that taste just like an oatmeal chocolate chip cookie! Butter- and refined-sugar-free.","servings":5,"servings_text":"5","prep_time":"PT5M","cook_time":"PT5M","total_time":"PT10M","image_url":"https://minimalistbaker.com/wp-content/uploads/2012/06/pancakes-and-milk-680x1024-google.jpeg","ingredients":[{"text":"1 medium very ripe banana","item":"medium very ripe banana","quantity":1},{"text":"1 tsp baking powder","item":"baking powder","quantity":1,"unit":"tsp"},{"text":"1 Tbsp flaxseed meal ((to make flax egg))","item":"flaxseed meal ((to make flax egg))","quantity":1,"unit":"tbsp"},{"text":"2 ½ Tbsp water ((to make flax egg))","item":"water ((to make flax egg))","quantity":2.5,"unit":"tbsp"},{"text":"1 Tbsp avcoado oil  ((or melted coconut oil))","item":"avcoado oil ((or melted coconut oil))","quantity":1,"unit":"tbsp"},{"text":"1 pinch salt","item":"salt","quantity":1,"unit":"pinch"},{"text":"1/2 tsp vanilla extract","item":"vanilla extract","quantity":0.5,"unit":"tsp"},{"text":"1 Tbsp almond butter","item":"almond butter","quantity":1,"unit":"tbsp"},{"text":"3 Tbsp unsweetened almond milk ( (or sub other milk))","item":"unsweetened almond milk ( (or sub other milk))","quantity":3,"unit":"tbsp"},{"text":"1/2 cup rolled oats  ((or gluten-free oats))","item":"rolled oats ((or gluten-free oats))","quantity":0.5,"unit":"cup"},{"text":"1/4 cup whole wheat or unbleached flour  ((or sub other flour)*)","item":"whole wheat or unbleached flour ((or sub other flour)*)","quantity":0.25,"unit":"cup"},{"text":"3 Tbsp dairy-free semisweet chocolate chips","item":"dairy-free semisweet chocolate chips","quantity":3,"unit":"tbsp"}],"instructions":[{"number":1,"text":"Preheat a skillet to medium heat or about 300-325 degrees F (148-162 C)."},{"number":2,"text":"Prepare flax egg by mixing flaxseed meal and water and letting set for 3-5 minutes."},{"number":3,"text":"Mash your very ripe banana with baking powder."},{"number":4,"text":"Add flax egg, oil, salt, vanilla, almond butter, and almond milk and stir."},{"number":5,"text":"Stir in oats and flour until just combined. Don't over-mix. Add chocolate chips and fold gently."},{"number":6,"text":"Scoop scant 1/4 cup measurements onto lightly greased griddle. Cook for 2-4 minutes on each side - until golden brown."},{"number":7,"text":"Serve plain or with a small drizzle of maple syrup and a few additional chocolate chips for melting. Store cooled."}],"date_published":"2026-10-29T23:51:55.048794+00:00","date_modified":"2026-10-29T23:51:55.048794+00:00"}