Air Fryer Buffalo Chicken Wings
Recipe: https://recipestripper.com/recipes/07dc7bed-8bcb-4292-bee9-86efaf549c59
Original source: https://momsdish.com/air-fryer-buffalo-chicken-wings
Recipe image: https://cdn.momsdish.com/wp-content/uploads/2021/07/Air-Fryer-Buffalo-Chicken-Wings-09.jpg

Supremely crispy, juicy air fryer buffalo chicken wings — no deep frying, no messy oil. A game-day win with bold buffalo sauce and zero guilt.
Yield: 6
Prep time: PT10M
Cook time: PT30M
Total time: PT40M

Ingredients
- 2 lbs chicken wings
- 1/2 tbsp salt (adjust to taste)
- 1 tsp ground black pepper
- cooking spray
- 1/3 cup hot sauce
- 2 tbsp unsalted Butter (melted)
- 1 tsp Worcestershire sauce
- 1/2 tsp garlic powder

Instructions
1. Season the chicken wings with salt and pepper.
2. Coat the air fryer basket with cooking spray. Place the chicken wings in a single layer in the air fryer basket. Air fry them for 10 minutes at 380°F. Flip the wings over and air fry them for 10 more minutes. Turn up the heat to 400°F and cook the wings 6 more minutes.
3. While the chicken is finishing cooking, whisk together the hot sauce, melted butter, Worcestershire sauce, and garlic powder.
4. Remove the chicken wings from the air fryer basket and place them into a large mixing bowl. Pour sauce over the top and toss to coat.
5. Serve alongside your favorite dipping sauces and enjoy!